SOLIDARIO by Velvet Coffee

SOLIDARIO by Velvet Coffee

Beans / 250g
€14,50
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SOLIDARIO by Velvet Coffee
1/16

SOLIDARIO by Velvet Coffee

€14,50

Bought at the farm gate, exported and imported by us, with no broker in between.
Roasted and shipped on electricity we generate ourselves.

Origin and Tasting Notes

SWEET CHOCOLATE, CARAMEL AND HONEYSUCKLE FRAGRANCE

Country Colombia
Region Pitalito, Huila primarily
A.S.L 1780-1820 m
Producer Finca Los Arboles - Arley Delgado and Yudy Guaca primarily
Process Washed and honey
Variety Caturra, Castillo, Supremo (large Colombia cultivar) and gesha
Notes Sweet chocolate, caramel, honeysuckle fragrance

We would like to make our contribution to the country that is very dear to us and where Velvet was born more than 10 years ago. We have created a special espresso blend called Solidario; its notes are typical Colombian sweet chocolate and caramel, but we added a note of honeysuckle fragrance to make it a super sweet and delicate coffee.

All the proceeds of the sale go to Pereira, epicenter of the earthquake summer 2026.

Farmer

Finca Los Árboles is a small, family‑run coffee farm located between Pitalito and San Agustín in Huila, owned by Doña Yudy Guaca and Don Arley Delgado. It sits in a protected natural reserve (UNESCO biosphere reserve Cintrón Andino) near the Magdalena River at 1700m and produces traditional, disease‑resistant varieties with a focus on clean, consistent cup quality.

Recommended Brewing

Use classic espresso settings for this coffee, closer to 1:2.5 is the best. Get more sweetness and fruits by grinding slightly coarser and reducing the pump pressure. Use larger baskets and coarser grinds (22-28g) to get even more sirupy espresso

Classic 1:16 pour over on a medium fast (CAFEC ABACA) paper with a medium grind and soft water at 95c makes a great all day coffee

You can never go wrong with the Weber Workshops Bird